Poha Recipe - How to Make Fluffy and Delicious Poha
Poha recipe:- Poha is a simple yet satisfying Indian breakfast that can be made in minutes with minimal ingredients. Poha is basically flattened rice that has been soaked in water and then cooked with spices, onions, potatoes and peanuts. It is a wholesome and nutritious dish that can also be enjoyed (Easy Poha Recipe) as a snack or a light meal. Poha is very versatile and can be customized to your taste and preference. You can add more or less spices, use different vegetables, nuts or seeds, or garnish it with coconut, sev, pomegranate or raw onions. You can also make it sweet by adding sugar or jaggery. In this post, I will show you how to make poha in two ways: Kanda Poha (kanda poha Recipe) and dadpe pohe. Kanda poha is the most common version of poha that is made with onions and potatoes. Dadpe pohe is a no-cook version of poha that is made with fresh coconut and lemon juice. Both are easy to make and taste delicious. Ingredients To make poha, you will need the following ingre